So some may wonder what my 10 year old picky eater is eating now that we are going wheat free? (I will try to update this as we find more things to add to the list)
Breakfast - yogurt, rice chex, corn chex, kix cereal, oatmeal
Lunch at school - thin corn cakes with peanut butter on them, rolled up corn tortilla shell with lunch meat and cheese inside, tortilla chips and salsa and cheese (like a lunchable)
Snacks - potato chips, small apples, fruit leathers (made with real fruit), corn chips, cookies made with almond meal and ground flax seed, brownie made with coconut flour
Dinner - Hamburger patty (no bun) and home-fries homemade chili and wheat free corn bread (homemade as well), corn tortilla tacos, pizza on gluten free crust
Yes, I realize there aren't very many fruits and veggies in there - but I am choosing one battle at a time - we will add in more of those as we go - but for now getting him to feel better mentally and physically is my priority!
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